https://www.yummly.com/recipes/oatmeal-peanut-butter-breakfast-bars Remove as much air as possible and freeze for up to 3 months. I have steel cut oats and bobs mill oat bran. Also whipped up a chocolate/coconut oil icing for the topping. I make oatmeal jelly bars where the middle has a thin layer of jam. What I like to look for in all-natural peanut butter is: 1. no added sugar and 2. the consistency. Definitely not gooey. I love peanut butter and oatmeal together! Gluten and fuss free and ready in under 30 minutes. . Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. This field is for validation purposes and should be left unchanged. They’re not too sweet and you don’t have to worry about refined sugars because these peanut butter cookie bars are made with maple syrup and you can use vegan chocolate chips to keep things 100% dairy free. Transfer bars from cookie sheet to a freezer-safe gallon-size bag. I’m so glad you spotted these to share! Then, freeze for 1 hour. I bet the coconut flavor is great in this. My family always asks for them. Here’s what else you need: Let’s talk all-natural peanut butter for a second. I’m sure my boys would love to pal around with yours (and Cam would love your little girl). YASSSS! While the oats are toasting, combine the peanut butter with the honey in a small saucepan over low-medium heat, stirring until smooth. Do you have a link to the recipe? They tend to last longer and give a nice flavor. These simple 3 Ingredient No Bake Peanut Butter Oat Squares can be thrown together in minutes. Healthy Peanut Butter Banana Oatmeal Bars are sweet, chocolatey, and peanut-buttery while still being low calorie. Will definitely make again soon , I had the same issue with the soppy middle after baking for the suggested time! Natural Peanut Butter – I like the drippy kind of peanut butter made with only peanuts and maybe a little salt, but use what you have on hand.Feel free to sub any kind of nut or seed butter. I did end up baking an extra 10 minutes and they solidified for the most part!! https://www.yummly.com/recipes/chocolate-peanut-butter-oatmeal-bars In the bowl of a large food processor, pulse the nuts until finely ground (but stop before they start … The only problem I had was that I had to bake them almost 30 minutes more than the recipe said, as the batter was really really moist. Preheat oven to 350°F. Lastly, before I share the recipe for these oatmeal peanut butter chocolate chip bars, I wanted to talk about ingredient swaps. All Desserts All Recipes Bars Desserts Peanut Butter, Your email address will not be published. These look so good! She started this website in 2010 as a way to share her love for real food and wellness. Did you make any flour swaps? They are super chocolatey and peanutbuttery! Our best tips & recipes to perfectly sublime smoothies! Looking to lower the calories per bar. I’ve made them 4 or 5 times now. Thanks for the recipe. Which means that there is plenty to share with everybody. I swapped out chocolate chips for a mix of white chocolate and peanut butter chips. One bowl, peanut butter oatmeal bars. Peanut butter, chocolate chips, oats, peanut butter … Preheat oven to 350 degrees F. In a large bowl cream the butter, peanut butter and sugars. I’ll be making these over and over again. ), white whole wheat flour, rolled oats, and all-natural peanut butter to keep these peanut butter oatmeal bars healthy and better-for-you! These Oatmeal Peanut Butter Cookie Bars are about to change your life. But you can use any. Rolled Oats – simple, old fashioned rolled oats. This site uses Akismet to reduce spam. These look great! Putting the Peanut Butter Oat Bars together. It truly feels like a gooey brownie that I can feel good about having! It was starting to get too brown around the edges, and it rose, but when I pulled it out it was jiggly and it sank in the middle after ten minutes or so. I’ve been looking for a recipe for peanut butter jelly bars that uses oats. I substituted wheat for the oat flour, so that may have been part of the reason. Pinned this recipe and I’m definitely making these soon! Lightly grease an 8-inch square baking dish with cooking spray and set aside. My family and I ate them all in less than 24 hours. I’m not sure how it would change the consistency but I would think it would work. If you want more…go for it. They have the best drippy nut butters! This recipe uses all-natural sugar (hey, maple syrup! Good luck to you! And the wheat flour should work too. https://www.the-girl-who-ate-everything.com/oatmeal-peanut-butter-bars Now check your email to confirm your subscription. Peanut butter; Rolled / quick oats; And that's it ! Thanks…. The peanut butter oatmeal bars are a great addition to your list of healthy snacks for kids! This is a nut butter and egg-based recipe, so I wouldn’t suggest nixing those! What a great adaption. Loaded with nuts, oats, and maple syrup, they make the perfect grab and go breakfast, after school snack or … Add the powdered sugar and add the milk gradually until you reach the desired consistency. Thanks! These oatmeal peanut butter bars bake up quickly, and then you top them with a quick peanut butter icing. Option to sub the white whole wheat flour for a gluten-free flour blend. Mixture will be wet. Set aside. I will be making these bars again for sure! Then add the rest of your wet ingredients to the eggs. Hello! They’ll make a great addition to the dessert table at … Will either of these work? My 4 year old said, “yum! I like to roast oats and store them. Success! These peanut butter oatmeal bars are a quick snack and breakfast that can make life so much easier when you are wearing multiple hats. I don’t have any white whole wheat flour on hand, but I have regular whole wheat flour. Freezer instructions: to freeze, place cooled bars on a cookie sheet. Next, press about half of the oatmeal mixture into the bottom of the prepared baking dish with a greased spatula. Oatmeal and peanut butter- two of my favorite things to bake with. Required fields are marked *. In a separate bowl, whisk your eggs. You want to make sure that your all-natural peanut butter is drippy and smooth. But, these aren’t you average peanut butter cookie bars…. So soon!!! They’re chewy and hearty – full of peanut butter and oats. Maple Syrup – could also substitute honey. These easy oatmeal bars have plenty of caramel and peanut butter in every bite. Sry not sry. Feel free to store your peanut butter oatmeal balls in the freezer. Love!!! That is why I love this peanut butter oatmeal bars … (Reserve the other half to sprinkle … These peanut butter oatmeal bars are easy to make and make a large pan’s worth! If you’re wondering what to swap out for the eggs, then this recipe isn’t for you! We do not recommend subbing for coconut flour. Coconut sugar: Brown sugar can be used instead of coconut sugar, if desired. You may not need it all. Combine all ingredients in a bowl, transfer them to a baking tin, and bake. Sadly I found them to be quite a let down. I subbed honey for the maple syrup and we gobbled these gooey bars right up. 5 Secrets to Healthy & Delicious Smoothies I work at a cafe and do all the baking, and these bars have been immensely popular — they look great, taste amazing, and keep really well. Please try again. In under 30 minutes, you can whip up a batch of these Peanut Butter Baked Oatmeal Bars for breakfasts or snacks! You will have healthy peanut butter banana breakfast oat bars for the rest of the week . We’ve gone school shopping for supplies and clothes, which the kids didn’t enjoy that much. Soft cookie bars loaded with all the good stuff in life! Your email address will not be published. Remove from the oven and let cool completely before frosting. Most days I’m losing my mind. You guys died over this sneak peek on Instagram stories, so we rejiggered our content calendar to get these up ASAP. I wonder if there’s supposed to be more than a cup oats, or more than 1/4 cup of flour? Emulsified Natural Peanut Butter - I prefer the smooth and creamy kind. Here is a great blog post on how to make homemade peanut butter by The Kitchn ) I’ve made this recipe 10+ times and have never had an issue! The other ingredients needed to make this easy and decadent Peanut butter Oats Protein Bars are: Oats - Use rolled oats, old fashioned oats, or quick oats. 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